The Garden House review by suzanne
Used to be fantastic, standards have slipped. If you want authentic fresh ingredients, cook it yourself. The last meal I had consisted of vegetables that had been microwavedand overcooked and tasted horrid, instant mash potatoes and a fish pie where I found about three pieces of fish. What has happened to what used to be a pub of restuarant quality?
Wednesday, March 15, 2006
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